Thursday, September 13, 2007

Yummy Pasta

So I was hungry for that tortellini pasta dish from Luigi's. You know, the pink sauce one. Alla Panna, or something like that? Anyway...I had too much going on (truth be told, I had no one to go with me) so I decided to make it for myself. So, here goes: Diced tomatoes, seasonings, half & half, parme cheese & pasta

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Sauteed garlic, EVOO, a little red wine vinegar, S&P & Italian Seasoning

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Then added a can of diced tomatoes with the juice, can of tomato paste and some water. Saute all together. Then added the cream and let it simmer on low.

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Isn't this beautiful fresh basil from my yard?

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Sauce combined with pasta, basil & cheese

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