I had some turkey sausage patties that I needed to use...so I got creative and made breakfast for dinner. It turned out great!
I sliced an onion very thin and sauteed in some olive oil and garlic. I cut the sausage into bite size pieces and added to the pan, with a handful of torn arugula leaves. (thank you Ryan).
I sliced an onion very thin and sauteed in some olive oil and garlic. I cut the sausage into bite size pieces and added to the pan, with a handful of torn arugula leaves. (thank you Ryan).
While those cooked, I cracked 5 or 6 eggs into a bowl, seasoned (use whatever flavors you like) added quite a few dashes of hot sauce (tabasco type, not salsa) and a little cream, milk or half & half. Then pour the egg mixture on top of the onions and sausage. Let the egg set up a minute or two and then transfer to oven to bake.
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